Description
A refreshing cold coffee drink that’s perfect for warm days. Customize with your favorite flavors!
Ingredients
Scale
- 1 cup brewed coffee
- 1/2 cup milk
- 2 tablespoons sugar (adjust to taste)
- Ice cubes
- Optional: whipped cream, chocolate syrup, or vanilla extract
Instructions
- Brew your coffee and let it cool. Use leftover coffee if available.
- In a blender, add cooled coffee, milk, and sugar.
- Blend until frothy and well mixed.
- Fill a glass with ice cubes.
- Pour the cold coffee mixture over the ice.
- Top with whipped cream and chocolate syrup if desired.
Notes
Serve immediately for the best taste. Store leftovers in a covered container in the fridge and consume within a day or two.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Global
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 20g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 20mg
Keywords: cold coffee, iced coffee, coffee drinks, refreshing drinks, summer drinks