Description
A quick and easy dish that satisfies your pizza cravings without the fuss of traditional pizza dough, perfect for busy weeknights.
Ingredients
- Tortillas
- Cheese
- Tomatoes
- Olive oil
- Salt
- Pepper
- Italian herbs
Instructions
- Preheat your oven to 400°F (200°C).
- Place a tortilla on a baking sheet.
- Spread a layer of cheese on the tortilla.
- Add sliced tomatoes on top.
- Drizzle with olive oil and season with salt, pepper, and Italian herbs.
- Bake in the oven for about 10-12 minutes, or until the cheese is melted and bubbly.
- Remove from the oven, slice into wedges, and serve warm.
Notes
For added flavor, use different types of cheese or load with toppings like bell peppers, onions, or olives.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 330
- Sugar: 3g
- Sodium: 480mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg
Keywords: pizza, quick meal, snack, tortilla, easy recipe