Description
Crunchy Oven-Baked Chicken Taquitos are a healthier twist on a classic snack. Filled with creamy chicken and baked until golden and crisp, they’re the perfect choice for family dinners, game days, or party appetizers.
Ingredients
Scale
- 2 cups shredded chicken
- 1 cup cream cheese
- 1 cup shredded cheese (cheddar or Mexican blend)
- 1 teaspoon taco seasoning
- 1 tablespoon lime juice
- 12 small tortillas
- Cooking spray
- Guacamole or salsa, for serving
Instructions
- Preheat oven to 425°F (220°C).
- In a bowl, mix shredded chicken, cream cheese, shredded cheese, taco seasoning, and lime juice until well combined.
- Place a few tablespoons of filling onto each tortilla and roll tightly.
- Place taquitos seam-side down on a parchment-lined baking sheet.
- Spray lightly with cooking spray to help them crisp in the oven.
- Bake for 15–20 minutes or until golden and crispy.
- Serve hot with guacamole or salsa.
Notes
Feel free to add extras like black beans, corn, or jalapeños to the filling for more texture and flavor.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican-Inspired
Keywords: baked taquitos, chicken taquitos, easy snack, oven baked, crispy taquitos