why make this recipe
Dolly Parton’s 5-Ingredient Casserole is a delightful dish that brings comfort and ease to your table. This simple yet satisfying recipe is perfect for busy weeknights or gatherings with family and friends. With only five ingredients, it saves you time in the kitchen while still delivering on flavor. The creamy chicken mixed with buttery crackers creates a delicious combination that everyone will love. Plus, it’s a great way to use leftover rotisserie chicken!
how to make Dolly Parton’s 5-Ingredient Casserole
Ingredients:
- 2 cups shredded cooked chicken (rotisserie works great)
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 1 sleeve (about 30) buttery round crackers, crushed
- ½ cup (1 stick) unsalted butter, melted
Directions:
- Preheat your oven to 350°F (175°C). Lightly grease a 9×13-inch baking dish.
- In a large bowl, mix the shredded chicken, cream of chicken soup, and sour cream until everything is smooth. Spread this mixture evenly into the prepared baking dish.
- In another bowl, combine the crushed crackers with the melted butter until they are well coated.
- Sprinkle the buttery cracker mixture evenly over the chicken layer in the baking dish.
- Place the dish in the oven and bake for about 30–35 minutes, or until the casserole is hot and bubbly and has a golden-brown topping.
- Let it cool for 5 minutes before serving.
how to serve Dolly Parton’s 5-Ingredient Casserole
Serve this delicious casserole warm. It pairs well with a simple green salad or steamed vegetables for a complete meal. You can also enjoy it with some crusty bread to soak up the creamy goodness.
how to store Dolly Parton’s 5-Ingredient Casserole
If you have leftovers, store them in an airtight container in the refrigerator. It will stay fresh for about 3 to 4 days. To reheat, simply place it in the oven at 350°F (175°C) until warmed through, or microwave individual portions.
tips to make Dolly Parton’s 5-Ingredient Casserole
- For extra flavor, you can add some garlic powder or onion powder to the chicken mixture.
- Mixing in some veggies like frozen peas or corn can also add a nice crunch and boost nutrition.
- If you prefer a bit more spice, consider adding some diced jalapeños or crushed red pepper flakes.
variation
You can easily change this recipe by using different proteins such as cooked turkey or canned tuna. For a vegetarian version, swap the chicken for cooked vegetables like broccoli or mushrooms.
FAQs
Can I freeze Dolly Parton’s 5-Ingredient Casserole?
Yes, you can freeze this casserole. After baking it, let it cool completely, then cover it tightly and freeze. It can be stored for up to 2 months. To reheat, bake it from frozen or thaw overnight in the refrigerator before warming.
Can I use low-fat ingredients?
Certainly! Using low-fat cream of chicken soup and sour cream will work just fine. The dish will still be creamy and delicious.
How long does it take to prepare?
Preparation time is quick! It usually takes about 10-15 minutes to mix everything together before baking. The total cooking time, including baking, is around 40-50 minutes.
Dolly Parton’s 5-Ingredient Casserole
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Diet: None
Description
A simple and satisfying casserole that combines creamy chicken and buttery crackers for a comforting meal.
Ingredients
- 2 cups shredded cooked chicken (rotisserie works great)
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 1 sleeve (about 30) buttery round crackers, crushed
- ½ cup (1 stick) unsalted butter, melted
Instructions
- Preheat your oven to 350°F (175°C). Lightly grease a 9×13-inch baking dish.
- In a large bowl, mix the shredded chicken, cream of chicken soup, and sour cream until everything is smooth. Spread this mixture evenly into the prepared baking dish.
- In another bowl, combine the crushed crackers with the melted butter until they are well coated.
- Sprinkle the buttery cracker mixture evenly over the chicken layer in the baking dish.
- Place the dish in the oven and bake for about 30–35 minutes, or until the casserole is hot and bubbly and has a golden-brown topping.
- Let it cool for 5 minutes before serving.
Notes
For extra flavor, add garlic powder or onion powder. Consider mixing in veggies like frozen peas or corn for added nutrition.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 3g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 75mg
Keywords: casserole, chicken, comfort food