Gourmet Honey Feta Sweet Potato Rounds

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Gourmet Honey Feta Sweet Potato Rounds 6

Why Make This Recipe

Gourmet Honey Feta Sweet Potato Rounds are a delightful appetizer or side dish that combines sweet and savory flavors in a unique way. The natural sweetness of sweet potatoes pairs perfectly with the salty feta cheese and the smooth honey drizzle. This recipe is not only delicious but also easy to prepare, making it perfect for gatherings or a cozy dinner at home.

How to Make Gourmet Honey Feta Sweet Potato Rounds

Ingredients:

  • 2 large sweet potatoes
  • 1 cup feta cheese, crumbled
  • 3 tablespoons honey
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • Fresh herbs (like thyme or rosemary) for garnish

Directions:

  1. Preheat the oven to 400°F (200°C).
  2. Slice the sweet potatoes into rounds about 1/4 inch thick.
  3. Toss the sweet potato rounds with olive oil, salt, and pepper.
  4. Arrange the sweet potato rounds on a baking sheet in a single layer.
  5. Bake for 20-25 minutes, or until the rounds are tender and golden.
  6. Remove from the oven and drizzle honey over the rounds.
  7. Sprinkle crumbled feta cheese on top.
  8. Return to the oven for an additional 5 minutes.
  9. Garnish with fresh herbs before serving.

How to Serve Gourmet Honey Feta Sweet Potato Rounds

These sweet potato rounds are best served warm. They can be enjoyed as an appetizer, a side dish with your main meal, or even as a healthy snack. Feel free to pair them with a refreshing salad or a simple yogurt dip for extra flavor.

How to Store Gourmet Honey Feta Sweet Potato Rounds

If you have leftovers, place them in an airtight container in the refrigerator. They should stay fresh for up to 3 days. To reheat, simply place them back in the oven for a few minutes until warmed through.

Tips to Make Gourmet Honey Feta Sweet Potato Rounds

  • Make sure to slice the sweet potatoes evenly so they cook at the same rate.
  • Experiment with different cheeses like goat cheese or ricotta for a new twist.
  • Feel free to adjust the amount of honey depending on how sweet you want it.

Variation

You can add extra toppings such as chopped nuts, pomegranate seeds, or a sprinkle of chili flakes for a little kick. You can also roast the sweet potatoes with spices like cinnamon or cumin to enhance their flavor.

FAQs

  1. Can I use other types of potatoes?
    Yes, you can use regular potatoes or even butternut squash if you prefer.

  2. Is this recipe suitable for vegetarians?
    Yes, as long as you use vegetable-based honey (some honey may not be considered vegan).

  3. Can I prepare these ahead of time?
    Yes, you can slice the sweet potatoes and toss them with oil, salt, and pepper ahead of time. Just store them in the fridge until you’re ready to bake.

Print
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Gourmet Honey Feta Sweet Potato Rounds


  • Author: yolanda
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A sweet and savory appetizer or side dish featuring roasted sweet potato rounds, crumbled feta, and a drizzle of honey, garnished with fresh herbs.


Ingredients

Scale
  • 2 large sweet potatoes
  • 1 cup feta cheese, crumbled
  • 3 tablespoons honey
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • Fresh herbs (like thyme or rosemary) for garnish

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Slice the sweet potatoes into rounds about 1/4 inch thick.
  3. Toss the sweet potato rounds with olive oil, salt, and pepper.
  4. Arrange the sweet potato rounds on a baking sheet in a single layer.
  5. Bake for 20-25 minutes, or until the rounds are tender and golden.
  6. Remove from the oven and drizzle honey over the rounds.
  7. Sprinkle crumbled feta cheese on top.
  8. Return to the oven for an additional 5 minutes.
  9. Garnish with fresh herbs before serving.

Notes

Slice sweet potatoes evenly for even roasting. Try goat cheese or ricotta instead of feta. Adjust the honey to taste, and consider toppings like nuts, pomegranate seeds, or chili flakes.

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Appetizer
  • Method: Roasted
  • Cuisine: Fusion

Nutrition

  • Serving Size: 2-3 rounds
  • Calories: 160
  • Sugar: 7g
  • Sodium: 220mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 3g
  • Protein: 4g
  • Cholesterol: 10mg

Keywords: sweet potatoes, feta, honey, appetizer, roasted vegetables, vegetarian

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