Why Make This Recipe
Christmas Dessert Lasagna is a fun and tasty treat to celebrate the holiday season. It combines layers of creamy fillings with a crunchy cookie crust. This dessert not only looks festive but also tastes delicious, making it a perfect addition to your holiday festivities. It’s easy to make and a great way to impress your family and friends without spending hours in the kitchen.
How to Make Christmas Dessert Lasagna
Ingredients:
- 36 Oreo cookies, crushed
- 1/2 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1/4 cup granulated sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- 1 1/2 cups whipped topping
- 1 box instant vanilla pudding (3.4 oz)
- 1 box instant chocolate pudding (3.4 oz)
- 3 cups cold milk
- Christmas sprinkles
- Mini M&Ms or holiday candies
Directions:
- Begin by crushing the Oreo cookies finely. Mix the crushed Oreos with melted butter.
- Press the mixture into the bottom of a 9×13 inch pan to form the crust. Chill it in the refrigerator.
- In a bowl, beat the softened cream cheese, sugar, milk, and vanilla together until smooth. Fold in the whipped topping.
- Spread this cream cheese mixture over the chilled Oreo crust.
- Prepare each box of pudding separately with 1 1/2 cups cold milk. Let them set briefly.
- Layer the chocolate pudding over the cream cheese layer first, followed by the vanilla pudding.
- Finally, top it all with more whipped topping. Add your favorite Christmas sprinkles and mini M&Ms or holiday candies.
- Chill the dessert for at least 4 hours or preferably overnight before serving.
How to Serve Christmas Dessert Lasagna
Cut the Christmas Dessert Lasagna into squares and serve on individual plates. You can add extra sprinkles or a drizzle of chocolate sauce for an extra festive touch. It’s best enjoyed cold, straight from the fridge!
How to Store Christmas Dessert Lasagna
Keep any leftover dessert in the refrigerator. Cover it with plastic wrap or a lid to keep it fresh. It can be stored for up to 3 days, but it’s best eaten within the first couple of days for the best texture and flavor.
Tips to Make Christmas Dessert Lasagna
- Make sure to use softened cream cheese to avoid lumps in the mixture.
- Chill the Oreo crust well to help it hold its shape when you add the layers.
- Feel free to swap out the sprinkles or candies to match your holiday theme or personal preference.
- For an extra chocolatey flavor, add chocolate shavings on top.
Variation
You can also use different flavored cookies for the crust, like chocolate graham crackers if you want a twist on the traditional Oreo crust. Additionally, feel free to experiment with different pudding flavors like butterscotch or banana for a fun variation!
FAQs
Q: Can I make this dessert a day ahead?
A: Yes! In fact, making it a day ahead allows the flavors to meld together nicely.
Q: Is it possible to use fresh whipped cream instead of whipped topping?
A: Absolutely! Fresh whipped cream can be used for a homemade touch.
Q: Can I freeze Christmas Dessert Lasagna?
A: It’s not recommended to freeze this dessert as it can alter the texture of the whipped toppings and pudding. It’s best enjoyed fresh and chilled from the refrigerator.
Christmas Dessert Lasagna
- Total Time: 240 minutes
- Yield: 12 servings 1x
- Diet: Vegetarian
Description
A festive and fun dessert featuring layers of creamy fillings and a crunchy Oreo cookie crust, perfect for holiday celebrations.
Ingredients
- 36 Oreo cookies, crushed
- 1/2 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1/4 cup granulated sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- 1 1/2 cups whipped topping
- 1 box instant vanilla pudding (3.4 oz)
- 1 box instant chocolate pudding (3.4 oz)
- 3 cups cold milk
- Christmas sprinkles
- Mini M&Ms or holiday candies
Instructions
- Begin by crushing the Oreo cookies finely. Mix the crushed Oreos with melted butter.
- Press the mixture into the bottom of a 9×13 inch pan to form the crust. Chill it in the refrigerator.
- In a bowl, beat the softened cream cheese, sugar, milk, and vanilla together until smooth. Fold in the whipped topping.
- Spread this cream cheese mixture over the chilled Oreo crust.
- Prepare each box of pudding separately with 1 1/2 cups cold milk. Let them set briefly.
- Layer the chocolate pudding over the cream cheese layer first, followed by the vanilla pudding.
- Finally, top it all with more whipped topping. Add your favorite Christmas sprinkles and mini M&Ms or holiday candies.
- Chill the dessert for at least 240 minutes or preferably overnight before serving.
Notes
For best texture and flavor, enjoy within the first couple of days. Feel free to swap out sprinkles or candies to match your holiday theme.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Keywords: Christmas, dessert, lasagna, festive, holiday treat