why make this recipe
Creamy Garlic Parmesan Chicken Pasta is a delicious and satisfying dish that brings together the comforting textures of pasta, tender chicken, and a rich sauce. This recipe is perfect for busy weeknights when you want something quick and tasty. With only a few ingredients and simple steps, you can whip up a meal that feels special. Plus, it’s a family-friendly option that pleases both kids and adults.
how to make Creamy Garlic Parmesan Chicken Pasta
Ingredients:
- 2 cups twisted pasta
- 2 chicken breasts, diced
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- Salt and pepper to taste
- Chopped parsley for garnish
Directions:
- Cook the twisted pasta according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add diced chicken and cook until golden brown and cooked through.
- Add minced garlic and sauté for an additional minute.
- Pour in the heavy cream and bring to a simmer.
- Stir in the grated Parmesan cheese until melted and creamy. Season with salt and pepper to taste.
- Add the cooked pasta to the skillet and toss to combine.
- Garnish with chopped parsley and serve warm.
how to serve Creamy Garlic Parmesan Chicken Pasta
Serve Creamy Garlic Parmesan Chicken Pasta warm, straight from the skillet. It goes well with a simple side salad or some crusty bread. For extra flavor, you can sprinkle more Parmesan cheese on top before serving. Enjoy this dish with your family or friends for a comforting meal any day of the week.
how to store Creamy Garlic Parmesan Chicken Pasta
If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. To reheat, warm it in the microwave or on the stovetop over low heat. You may want to add a splash of cream or milk while reheating to help restore the sauce’s creaminess.
tips to make Creamy Garlic Parmesan Chicken Pasta
- Make sure not to overcook the chicken; it should be tender and juicy.
- For a bit more flavor, consider adding spinach or sun-dried tomatoes.
- If you like a bit of spice, sprinkle in some red pepper flakes.
variation
You can easily customize this dish! Try using different types of pasta, like penne or fettuccine. You can also substitute the chicken for shrimp or a plant-based protein for a different twist.
FAQs
1. Can I use a different type of cheese?
Yes, you can use any cheese you like! Mozzarella or Asiago can work well in this recipe.
2. Is there a way to make this recipe lighter?
You can use half-and-half or milk instead of heavy cream, and use less cheese if you want to reduce calories.
3. Can I make this dish ahead of time?
It’s best served fresh, but you can prepare the chicken and sauce in advance. Just combine everything just before serving for the best flavor and texture.
Creamy Garlic Parmesan Chicken Pasta
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Diet: Non-Vegetarian
Description
A delicious and comforting dish featuring pasta, tender chicken, and a rich garlic parmesan sauce.
Ingredients
- 2 cups twisted pasta
- 2 chicken breasts, diced
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- Salt and pepper to taste
- Chopped parsley for garnish
Instructions
- Cook the twisted pasta according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add diced chicken and cook until golden brown and cooked through.
- Add minced garlic and sauté for an additional minute.
- Pour in the heavy cream and bring to a simmer.
- Stir in the grated Parmesan cheese until melted and creamy. Season with salt and pepper to taste.
- Add the cooked pasta to the skillet and toss to combine.
- Garnish with chopped parsley and serve warm.
Notes
For extra flavor, sprinkle more Parmesan cheese on top before serving. You can customize with spinach or sun-dried tomatoes for added flavor.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg
Keywords: creamy pasta, garlic chicken, one-pan meal